Where to eat
Where to eat
Gastronomy is a journey in itself—taste, savour, and discover new flavours! The Laurentians region is brimming with outstanding places to eat with its many restaurants, cafés, and terraces. Whether you’re looking for breakfast, brunch, local specialties, or haute cuisine, your choices span pizzerias, French, Greek or Italian restaurants: Anything is possible!
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Located on the first floor of a stunning heritage building built in 1938, Chez Émile Restaurant is the perfect spot to enjoy fresh, local cuisine, in the dining room or on the outdoor patio.
Maison de Soma is a restaurant nestled within a farm, showcasing the richness of the Laurentian territory through culinary exploration and dedicated agriculture.
Starting in March, the Brunch formula of Maison de Soma undergoes a distinct seasonal transformation, celebrating the iconic maple sirop and honey, representative of our culinary heritage.
Whether you're a meat enthusiast or simply looking for an exceptional gastronomic experience, the menu will seduce you with its perfectly aged meat cuts.
Immerse yourself in an enchanting culinary experience in the heart of the Mediterranean at La Tablée, a restaurant that embodies the very essence of Italian and Mediterranean cuisine.
At the Boudoir, we are invited to relax, savor, and immerse yourself in the warm atmosphere that they strive to create for every visitor.
Nestled in the Laurentian mountains in Québec, near the Mont Tremblant ski resort, La Petite Cachée restaurant offers the perfect Laurentian dining experience.
L’Entêté microbrewery offers a rustic-bistro menu in a modern and cozy ambiance, in the heart of the Domaine Bonaventure country setting.
Enjoy good times in a warm and friendly atmosphere with a breathtaking view of the mountain.
Please note that the restaurant will be closed until 2024 for major renovations