Sugar shacks & country-style dining | Tourisme Laurentides

Sugar shacks & country-style dining

When they arrived in America, the French were introduced to the legendary maple syrup by the Native Americans who had long been aware of its existence. First tapped in a rudimentary fashion, then with an ax and finally a torch,  the maple tree has brought a festive atmosphere to the spring season with its sweet water, bringing families and friends together each year during sugaring off time. Discover one of the many sugar shacks located in the Laurentian region; joy is always on the menu, in the tradition of the good old days.

Mont-Tremblant

From February 1st to May 1st, 2019

Mirabel

Opening on February 16, 2019

Val-David

Since 1945, the restaurant Au Petit Poucet offers traditional and authentic Québec cuisine.

Saint-Eustache

February 14 to April 28, 2019

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Oka

February 28 to April 28, 2019

Lower Laurentians & Argenteuil

Le Chalet du Ruisseau is a sugar shack and reception room in the countryside open year round for activities and events like sugaring-off time, the end-of-year holiday season, New Year’s Eve, apple-

Mirabel

February 24 to April 28, 2019

Piedmont

March 2 to April 29, 2019

Saint-Faustin-Lac Carré

February 28 to May 5, 2019