Chez Émile Restaurant

Located on the first floor of a stunning heritage building built in 1938, Chez Émile Restaurant is the perfect spot to enjoy fresh, local cuisine, in the dining room or on the outdoor patio.

The former fish farm welcomed over 150,000 visitors per year before the incubator (building housing Chez Émile Restaurant) was ravaged by fire in 1960. It was rebuilt in 1980, but then burned to the ground a second time.

We are very proud to welcome you to this historical site!