Estérel Resort is proud to announce its acquisition of one of Québec’s treasures: the wine collection from the Bistro à Champlain, which contains more than 5000 bottles. Estérel is honored to be carrying on the legacy of this iconic winery.
The impressive heritage built by collector Champlain Charest will be preserved in name as well: Estérel’s gourmet restaurant L’ultime will be renamed Bistro à Champlain.
Feasting in the cellar
Because every good wine deserves a good meal, the cellar has been designed to host the grandest of feasts. Every first Friday of the month, the Bistro à Champlain’s cellar will entertain up to 40 guests for a gourmet wine and food pairing experience in the company of a sommelier. The cellar will also be open to the public from 4h30 to 6h30 p.m. for visits and tastings.