Restaurant ROK, L’Estérel


Our restaurant is dedicated to hot stone cooking. Come and enjoy the Butcher’s Block beef tenderloins, giant scallops and the delicious rack of lamb. The view of Dupuis Lake and our mouth-watering menu ensure that you will have a memorable evening of gourmet dining.

Dish : Cranberry Foie Gras, Buckwheat and Balsam Fir, Tonka Bean Crumble

  • Air conditioning
  • Elevator
  • Bar
  • Boutique
  • Lodging on site
  • Liquor permit
  • Reception room
  • Outdoor parking
  • Terrace


Jean-François Bélair Chef